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Kickin’ Bourbon Chicken

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It's football season here in the Bluegrass, and nothing says football like tailgating with your favorite foods and Bourbon. These Kickin' Bourbon Chicken Wings are the perfect blend of spicy and savory, with just...

Match Cigar Bar’s “Perfect Manhattan”

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Story and Photos by Maggie Kimberl In Kentucky, every cocktail is a Bourbon cocktail. We’ve co-opted the Moscow Mule, replaced the vodka with Bourbon, and now it’s a Kentucky Mule. In Louisville, our official cocktail...
Crafting a Bourbon and Cheese Tasting at Home

A Bourbon & Cheese Tasting

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Crafting a Bourbon and Cheese Tasting at Home Story by Ilene Ross - March 11th, 2014 - Originally published in CityBeat  |  Photo: A cheese plate from Dutch's Larder - By Jesse Fox Skepticism was the...
The Perfect Manhattan. Photo credit: Peter Frank Edwards.

We Asked 7 Bartenders What Makes the Perfect Manhattan

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Ask a bartender for a "perfect Manhattan" and you’ll get a cocktail with whiskey, bitters, and both sweet and dry vermouth. But ask a bartender for the perfect Manhattan and you’ve opened up a...

Homemade Bourbon Eggnog

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Originally posted here by Jackson Hole News and Guide Story Erika Dahlby Photo Ryan Dorian At the forefront of almost every liquor store display this time of year are bottles of packaged eggnog — ‘tis the season. The...

Ginger & Pear Bourbon Cocktail

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Recipe by Cheyanne Bany Find more here on No Spoon Necessary With fruity pear, warm ginger, a hint of honey sweetness and a generous splash of boozy bourbon, this Ginger & Pear Bourbon Cocktail is a...
Woodford Reserve and Sonoma-Cutrer Seelbach Cocktail

Woodford Reserve is Helping The Seelbach Hotel to Make the Ultimate Cocktail

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Woodford Reserve and Sonoma-Cutrer are teaming up with the historic Seelbach Hotel to offer guests the Ultimate Seelbach Cocktail next month during Breeder's Cup. The legendary Seelbach has played host to presidents, gangsters, and more since...

Celebrating Pi Day the Bourbon Way

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Story by Robbie Clark  |  Photos by Emily Moseley Lots of chefs have found Bourbon to be a versatile ingredient no matter what they are preparing, with pies being no exception. As baked pastries rule the...
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