Tis’ The Season for this Apple Pie Old Fashioned
Recipe and photos found here on bulleit.com.
Ingredients
1.5 oz Bulleit Rye0.25 o Cinnamon Syrup2 Dashes Aromatic Bitters2 Dashed Hella Apple Blossom Bitters
Directions
Stir all ingredients with...
Why You Should be Injecting Bourbon Into Your Grapefruit
At (the former) 189 by Dominique Ansel in Los Angeles, a table-side cocktail involved the usual suspects, like a shaker and stately barware. It...
Sip the Last of Days of Warm Weather with this Michter’s Kentucky Buck Cocktail
While shorter days and cooler temps are creeping in, hang onto the last memories of warmer months with the Kentucky Buck. And if a...
This Rib Recipe is The Perfect Bourbon Complement
You simply do not go to Bullard in Portland without ordering the Slow-Cooked Beef Rib. And you probably shouldn't eat them without bourbon.
It's fair...
Can You Predict How Game of Thrones Ends with Whisky?
The final season of Game of Thrones is one of the most hotly anticipated television events in recent memory, and speculation abounds about exactly...
Bourbon Pecan Praline Sauce
We think that Bourbon is the perfect complement to food year round, but fall is the perfect time of year for caramel-covered everything! This...
Spring Cocktails from “The Bourbon Country Cookbook”
New Southern Entertaining: 95 Recipes and More from a Modern Kentucky Kitchen by David Danielson and Tim Laird
The Bourbon Country Cookbook is the ultimate guide...
Celebrate The Holidays with this Merry Berry Buck Cocktail
"Bring a smile to someone’s face with this joyful blend of sweet, sour, tart, and spice. Cold, colorful, and batch-ready, the Merry Berry Buck...
