The Boulevardier : History and Happenings
Story Caroline Paulus
Photo Victor Sizemore
For the first week of June, our gin-loving friends are celebrating Negroni Week, but you know we can’t quit our...
A Bourbon and Cheese Pairing With Tim Gaddis
Story by Tim Gaddis and Bourbon Review Staff
Photos by Victor Sizemore
Happy National Cheese Day! Originally published in our Spring 2015 Issue, trying this Bourbon...
Drinking with Donuts – National Donut Day with The Bourbon Review
Photos Victor Sizemore
The first Friday in June is National Donut Day, but here at The Bourbon Review we celebrating whiskey pairings year round. We...
Bourbon and Barbecue
Give your grill out a Kentucky twist by adding the state's favorite spirit to your sauce.
Photos and Recipes by Victor Sizemore
When the long weekend...
Disney Springs Has a Brand New Bourbon Trail – And We’re Already Packing our...
Photos courtesy of Disney Parks
Been to Disney lately? We’re willing to bet that if you don’t have kids of your own to show around,...
The Brown Hotel Creates Premium Agave Julep with 25-Year Old Rip Van Winkle for...
$1,500 cocktail to feature two of world’s finest liquors, Patrón en Lalique: Serie 2 and Old Rip Van Winkle 25-year-old Bourbon
The Brown Hotel, historically...
Neat and Sweet: Bourbon And Girl Scout Cookies
Story: Elizabeth Roach
Photos: Victor Sizemore
One of the things that make Bourbon my favorite spirit is the combination of culinary companions that pair so well...
Mix it Up with Old Forester Cocktail Provisions Recipes
PERFECT OLD FASHIONED
Ingredients
2 oz Old Forester 100 Proof
0.5 oz Perfect Old Fashioned Syrup
Directions
Combine ingredients in mixing glass, stir with ice, strain over large ice...
