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Bourbon, coffee, and candy—what more could you want? As a certified sweet tooth, I was pretty thrilled to see that the gummy geniuses at Sugarfina had announced a new line of Cold Brew Bears, featuring one with a whiskey...
Don’t confuse Copper & Oak for a cocktail bar. You won’t find mixed drinks, here; don’t ask for a twist, or even a splash of soda. No, you’re here for Copper & Oak’s unbelievable catalogue of spirits in a space as...
Bill Binder knows whiskey. He’s curated and designed whiskey dens around the country, been published in Forbes for his craft cocktails, and now, he's taking his show on the road with his new docuseries, Binder’s Stash. The show follows Bill around...
Derby weekend brings out the best in southern hospitality, and no Kentucky Derby party is complete without the quintessential Mint Julep. If you're hosting a watch party to see who wins the Run for the Roses, your guests will...
Lexington's oldest continuously running bar is making sure their customers have a "Pappy" Thanksgiving. This Sunday, November 18th, Chevy Chase Inn will be selling pours from their allotment of Van Winkle bottles at cost. The bar, which has been open...
The London bar scene has taken whiskey drinking into the future with a vending machine that sells whiskey in soft, user-friendly pouches. Whisky-Me, a UK-based whiskey monthly subscription service, has recently launched a way to sample their hand selected products:...
Ashley Hlebinsky has a seriously cool job. In her role as Curator in Charge of the Cody Firearms Museum at Buffalo Bill Center of the West, she oversees exhibits on weaponry from Wyoming’s pioneer days to the present. She’s...
Get ready for a new kind of nightcap with the debut of seven spirit-infused ice cream flavors from Haagen-Dazs, including two bourbon favorites. The 7 new spirited flavors include Irish Cream Brownie, Rum Tres Leches, Bourbon Vanilla Bean Truffle, Stout Chocolate...

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