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It’s no secret that, when it comes to whiskey, Kentucky is one of the world’s most forward-thinking producers. But there’s another beverage that the commonwealth is on the cutting edge with: caffeinated seltzer. And with a little creativity, it’s...
Woodford Reserve has unveiled their annual $1,000 Mint Julep, crafted with ingredients that have deep ties to Churchill Downs. The mint julep, although it's been a Kentucky Derby tradition since the 1820s, did not become the official cocktail of the...
You simply do not go to Bullard in Portland without ordering the Slow-Cooked Beef Rib. And you probably shouldn't eat them without bourbon. It's fair to call Bullard's beef ribs an interstate meat masterpiece. Texan chef Doug Adams smokes the...
Smell and taste are powerful memory triggers, and at Mabel's BBQ in the Palms Casino Resort Las Vegas, there’s a cocktail on the menu that transports you back to your childhood despite the surrounding neon and slot machines. That’s...
As the mixology movement shows no sign of slowing down, it’s possible to find a great craft cocktail in almost any part of the country. Case in point: The sophisticated VASO, a rooftop eatery and bar at the AC...
Even the most dedicated home cocktail enthusiast knows that making drinks one at a time can be tedious. And that if you’re going to buy a bottle of liqueur or amaro, you don’t want to use half an ounce...
There’s a reason we reach for bourbon or rye when making an Old Fashioned. With nothing more than bitters, a sweetener, and a citrus garnish, the classic cocktail is the perfect way to showcase a great whiskey. But there’s no...
Mess with some liquids from Texas this weekend and celebrate Texas Independence Day with the perfect bourbon cocktail: The Flintlock. March 2 marks the anniversary of the signing of Texas's Declaration of Independence from Mexico in 1836. The Flintlock, named after...

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