A special evening in Bourbon Country awaits you! Join Log Still Distillery founder Wally Dant & Executive Chef David Danielson for a Bourbon & dinner pairing. Learn about Wally’s deeply rooted family Bourbon history. And discover the intricacies of your savory dishes from the delightfully entertaining Executive Chef David Danielson.
That’s not all! Get ready to brag to your friends – Wally will be pulling out some rare and barely seen in the wild Bourbon from their vault.
Elevated Experience Option (Take The Train!)
- Take a train ride from the Kentucky Railway Museum to Dant Crossing. The team at Dant Crossing will shuttle you from the train platform to The Legacy for dinner and tasting with Wally Dant. After dinner, a shuttle will take you back to Dant Crossing’s train platform. The train will then return back to Kentucky Railroad Museum to retrieve your car.
- If riding the train, arrive at The Kentucky Railway Museum for boarding between 4:45 – 5:15pm
- Alcohol is not included in the purchase price. However, a full bar will be open.
- You do not have to be riding the train to purchase a dinner.