Halloween gives us all the perfect excuse to chase a sugar high, so give the tiny store bought candy bars to the Trick or Treaters and keep these boozy bites for yourself! We've found three delicious candy recipes that...
Story by Robbie Clark  |  Photos by Emily Moseley Bourbon is a versatile ingredient no matter what you're preparing - and pies are no exception. As baked pastries rule the dessert tray through fall and the holiday season, we asked Executive...
We think that Bourbon is the perfect complement to food year round, but fall is the perfect time of year for caramel-covered everything! This Bourbon Pecan Praline sauce is perfect for dipping apples, spooning on ice cream, or drizzling...
It's football season here in the Bluegrass, and nothing says football like tailgating with your favorite foods and Bourbon. These Kickin' Bourbon Chicken Wings are the perfect blend of spicy and savory, with just the right amount Bourbon! Ingredients: ½ teaspoon...
Copy and Photos Colleen Graham Originally posted here at thespruce.com. The name says a lot about how to make a Kentucky Coffee and you would be correct in assuming it includes bourbon and coffee. Really, it's that simple, though we do...
Fall is here, and we have the perfect recipes for Bourbon lovers who needs a little pumpkin spice in their lives. Try this moist, spiced, and delicious Bourbon pumpkin bread to add a little kick to your next brunch,...
Story and Photos by Maggie Kimberl In Kentucky, every cocktail is a Bourbon cocktail. We’ve co-opted the Moscow Mule, replaced the vodka with Bourbon, and now it’s a Kentucky Mule. In Louisville, our official cocktail is the Old Fashioned, a...
Fierce competitors set aside their differences in the name of barbecue and a good cause as some of Kentucky’s finest distilleries and cooperages gathered at the Jim Beam American Stillhouse in Clermont, Ky,. on Saturday for the inaugural “Great...

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